What is Artisan Gelato
Open a Gelato Shop
Fresh, creamy, light and with a low-fat content, the italian Artisal Gelato is not only dessert, but indeed a complete quality meal, whose characteristics are different from the classical ice-cream.
There are two types of Italian Artisan Gelato
Water Based = Sorbetto
100% fat free, full fruit flavour!
|Artisan production fresh every day||Production features||Industrial Production Preserved|
|0 - 8 %||Fats content||15 - 18 %|
|25 - 40 %||Air content||until 100%|
Few ingredients, really easy to prepare, with high quality ingredients, the right recipes, decoration and arrangement in the showcase.